my angela

my angela

This full-bodied red does not disappoint with its elegant and mouth-filling layers of ripe blackberry, ripe cassis, cedar spice, grilled herbs and dark chocolate flavours on the palate. "CellarTracker!" Thanks to this event, both Napa and the winery became famous internationally, becoming high-end names that many people the world over have come to recognize. Theres just one problem: another winery exists in Napa named Stags Leap ap… Good spring/summer red. Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 285,107 members. Cabernet Sauvignon food pairings: steak, hearty meat dishes, hard cheese, prime rib. LLC. Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. - Community Wine Reviews. From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. The Cabernet Sauvignon wine grapes for the Leap were sourced from vines averaging 25 years of age in the winery's estate vineyards. Brief tasting during a walk around of California Wineries, Montreal. The wine looks crimson colored. Stags' Leap Winery was founded in 1893. Less filling. / Comment. It's free. Lifted and perfumed with fresh ripe blueberry, blackberry, savoury herbs, black pepper and cedar spice wrapped up in a veil of smoke. It’s fresh and fragrant in 2016, with the youthful energy the vines infused into their fruit when a long series of drought years had come to an end. Reference ID: d9752ab1dcc157bb9c87688019dfde7e. She loves wine, loves drinking ... ultimately, it's a winning formula. The service requires full JavaScript support in order to view the website. Please enable cookies on your browser and try again. Add bottle and/or label shots for this wine. Access my reviews on mobile with the bar code scanner. This website is using a security service to protect itself from online attacks. Stags' Leap Winery The Leap Cabernet Sauvignon 2016, Stags Leap District, Napa Valley, California, United States. Ms. MacLean is the disarming Everywoman. All rights reserved. She can write beautifully about wine. A violet note emerges with some time in glass, with the barrel’s woody influence peeking through on the finish. This Stags' Leap Winery The Leap Cabernet Sauvignon 2016 was reviewed on November 16, 2019 by Natalie MacLean, More Vintages: 2015  2013  2012  2010  2006. Critics have scored this wine 88 points. Stags' Leap Winery was founded in 1893. Let’s not get too excited here...ripe Napa juice, easy grapes to blend, neutral oak....simple formula for most sippers....butThis actually needs to age a spell to compel..Still not a top tier blend, but easy to drink, falling short on the backend, just like all the other swill that’s not really thought out.Drink now thru you call it.Might be more interesting in 4 years?Quite frankly I’d buy juice from Paso if I want something blended and ready to go.Also, this wine note is way too long for this wine, it’s not this complicated! Join me in a free online video class to learn the secrets to perfect pairings. There is no sediment in the bottle. Hints ofblueberry, blackberry and nutmeg. Asian Pork Tenderloin, Noodle and Vegetable Salad with Lime-Peanut Dre... Balsamic Grilled Radicchio with Shaved Pecorino, Stags' Leap Winery The Leap 2016 is a powerful and complex Cabernet Sauvignon. Tannins are firm, but manageable. The legs are medium. 1 person found this helpful, do you? LLC. On the palate, the dark berry fruits proliferate with blackberry, plum and cassis, but there are also savory elements showcasing light herbal notes and … Medium body.Dried cranberries on the nose.Medium- acid.Taste is very soft, flavors light. The plump black fruit has the espresso richness of Stags Leap District cabernet, along with an earthy undertow. The wine looks crimson colored. Stags Leap the winery whose name has an apostrophe before the S is the famous Napa winery known for producing the Cabernet that bested the top Bordeaux at the 1976 Judgement of Paris. Pair with dated night and a grilled steak. Blueberry, tar, grass, baking spices. Average of 92.7 points in 10 community wine reviews on 2016 Stags' Leap Winery Cabernet Sauvignon "The Leap", plus professional notes, label images, wine details, and recommendations on when to drink. The wine finishes medium. Please enable JavaScript on your browser and try again. Yes - No 2016 Stags’ Leap Winery Malbec Napa Valley – Rich and unctuous, this silky 100% malbec offers notes of dark chocolate, black raspberry, and currants, whipped together with a punch of pepper, Christmas spice, and spearmint. Stags' Leap is one of California's oldest wineries. Hints ofblueberry, blackberry and nutmeg. This wine is classic Stags Leap District Cabernet, offering blackberry, blueberry and macerated strawberry aromas on the nose, along with subtle baking spice … The wine has low acidity. Stags' Leap Winery The Leap 2016 is a powerful and complex Cabernet Sauvignon. Users have rated this wine 4 out of 5 stars.

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